Confidential · Bakery · Lebanese heritage

Gluten‑free ma’moul

Shelf-stable ma'moul with no wheat, no ghee and no added sugar in the dough. Heritage texture, rebuilt from the flour up.

Formula delivered

Client

Confidential client

Brand name withheld.

Keep the heritage taste and texture without wheat, ghee or added sugar.

Formulation for a client (confidential)

Cocoa butter as the fat; mastic, mahlab and orange blossom for the flavour; a single date filling.

Ambient stable, with a vegan route.

The services behind this project.